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Date:  

Description: Breakfast menu from the Rigadoon Room in the Edgewater Hotel, with a large and a small profile line illustration drawing of a crowing rooster, and the seal...

Date: 1839-06-27 

Description: Invitation for Darwin Clark to the Independence Ball on the 4th of July, 1839 at the American Hotel.

Date:  

Description: Luncheon menu from the Rigadoon Room in the Edgewater Hotel, with an illustration of twin gargoyle figures that stood on either side of a curtained doorway...

Date: 1865-05-23 

Description: Chromolithograph portrait of "Old Abe", eagle mascot of Company C, 8th Wisconsin Regiment (the Eau Claire Eagles). Old Abe is perched on a cannon with his...

Date:  

Description: Foldout menu from Fireside Pancake House, with a woman in a cap, long dress, and apron, stirring batter in a bowl, standing by a hearth with a pot suspende...

Date: 2000-08-30 before

Description: Front and back of menu from a Reading Between the Wines dinner at L'Etoile Restaurant, with a translucent overlay with the menu listing and a backing card...

Date: 1909-02-09 

Description: Menu handwritten by Old Settlers' Club of Madison president Napoleon B. Van Slyke for a banquet planned for February 26, which was postponed due to Van Sly...

Date: 1932 

Description: Menu for a dinner in honor of Dean Charles R. Bardeen, celebrating twenty-five years of his administration and the twenty-fifth anniversary of the founding...

Date:  

Description: One-page menu with a pot of flowers, a glass of milk, and a hot (cheese?) casserole whose steam curls upward to form the letters for "menu." The line, "You...

Date:  

Description: Luncheon menu from the Rigadoon Room in the Edgewater Hotel, with a gargoyle figure against a background of tied-back drapery, and spot illustrations of th...

Date:  date unknown

Description: One-page menu in calligraphy by "D.L.K." superimposed on the Guido's logo (a coat of arms with the initials "G" and "S" alternating with a martini glass an...

Date: 1888-07-04 before

Description: Exterior and interior of a menu from the Park Hotel with a deep blue striped border and perforated accent edging.

Date: 1995-05-04 before

Description: One-page menu from L'Etoile Restaurant honoring the twenty-fifth anniversaries of Earth Day and Wisconsin's Environmental Decade and Earth Day founder and...

Date:  

Description: Front cover and menu pages from Botticelli's Restaurant, with an image of the Three Graces based on a detail from the Sandro Botticelli painting, Primav...

Date:  

Description: Menu sampler interior from L'Etoile Restaurant, with summer, autumn, and winter menus, and accompanying border illustrations of leaves, plants, and fruit.

Date: 2001-10-11 before

Description: Exterior and interior of the second annual Reading Between the Wines dinner at L'Etoile Restaurant, with the starburst restaurant logo, also used as backgr...

Date: 2013 

Description: Double-sided menu for the bakery and cafe, Madison Sourdough Company, (MSCo.) with still-life illustrations in color of fruits, fall leaves, nuts, squash,...

Date: 1901-05-07 before

Description: Front cover and interior pages of a menu for a banquet to Dr. John Bascom, president of the University of Wisconsin, 1874-1887, with gold-colored borders a...

Date:  

Description: Holiday card from Governor and Mrs. Philip F. La Follette. On the front of the card is an image of the Wisconsin State Capitol covered in snow. On the righ...

Date: 1928-02-09 before

Description: Photostat of a hand-lettered menu for the organization Friends of Our Native Landscape, featuring fare comprised solely of Wisconsin products such as Wisco...

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