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| Title: |
Wisconsin State Journal Staff Luncheon Prize Winning Recipes |
| Description: |
A hand with a ladle dips into one of two crocks of seafood casserole (wild rice and fish) on a table decorated with place settings and a center piece.
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| Image ID: |
96325 |
Creation Date: |
October 7, 1957 |
Creator Name: |
Vinje, Arthur M., 1888-1972
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| City, State: |
Madison, Wisconsin
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Collection Name: |
Vinje, Arthur M. : Photographs and Negatives |
| Genre: |
Photographs |
Additional Information: |
1 of 4 images. Published in Wisconsin State Journal, Oct. 13, 1957. This was one of four prize winning recipes published in the 2nd annual staff cook book. |
| Subjects: |
Cookery Food Dinners and dining Contests
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