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Photograph

Widmer's Cheese Cellars — Milk Storage

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Description: After the milk is picked up at the farm, it is stored in tanks that hold up to 25,000 lbs. and is held at temperatures of 38 to 40 degrees.
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Widmer's Cheese Cellars — Pasturization

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Description: The milk is pasteurized for the first step in the cheesemaking process. Milk is heated to 161 degrees, held at that temperature for 15 seconds, and then co...
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Widmer's Cheese Cellars — Brick Cheese Forms

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Description: Workers are busy filling the stainless steel Brick Cheese forms with curds.
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Widmer's Cheese Cellars — Forming Brick Cheese

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Description: After the curds are leveled off in each form, they are turned so that each side of the Brick is pressed. During the course of the day, each form is turned ...
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Widmer's Cheese Cellars — Brick Cheese

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Description: Brick Cheese derives its name from the bricks used to press the curds.
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Widmer's Cheese Cellars — Exterior Grounds

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Description: In 2004, Widmer's added 3500 sq. feet, which includes packaging, cold storage, loading dock, office and bathroom facilities. Pictured here is Widmer's CEO ...
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Widmer's Cheese Cellars — Office

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Description: CEO Joe Widmer and Office Manager, Kristine Miescke, go over reports in their office. Widmer's ships cheese to every state in the union.
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Widmer's Cheese Cellars — Packaging Room

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Description: CEO Joe Widmer stands in the newly added area used for cheese packaging.
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Widmer's Cheese Cellars — Cold Storage Room

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Description: CEO Joe Widmer stand in the 40-degree cold storage room where Widmer's ages their award winning Cheddar, Brick, and Colby Cheese.
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Grantman Barn — Exterior

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Description: This farm, at 1728 Hwy 28 (Section 17) is currently owned by "Gordie" Grantman. Gordie acquired the property on April 22, 1977 and moved onto the farm in O...
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Grantman Barn — Interior

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Description: Gordan Grantman stands in the barn which was once used by the Paul Dirks family.
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Keup Barn

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Description: Greg and Kathy Keup live at W992 Hocheim Road. In 2000 they discontinued farming. They both have "Harley" motorcycles and plan a trip to Sturgis, South Dak...
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Gogert Barn

Date: 2004
Description: This old barn is at N7662 Madison Road. Brian and Joyce Gogert and their sons, Adam and David, have lived on the property for 20 years.
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Andes Barn

Date: 2004
Description: Jeff and Janine Andes, who live at W1436 Hwy 28/67, with children, Megan, Samantha and Caleb. They have lived here since 1995.
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Geiger Barn

Date: 2004
Description: Allen Geiger purchased the barn & small acreage in 1988. The address is N8658 Hwy 175.
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Lousberg Barn

Date: 2004
Description: Gary and Yvone Lousberg and their dog, George, live at W1422 Zion Church Road. (Section 28)
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Neitzel Barn

Date: 2004
Description: Jim and Donna Neitzel own this barn at W1734 Hwy TW (Section 5). They purchased it 23 years ago. This barn has been in the Neitzel name for 100 years and w...
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Neitzel Barn — Second Barn

Date: 2004
Description: Jim and Donna Neitzel live on this farm at W2129 Hwy TW (Section 7). This barn has been in the Neitzel name for 100 years and will be deemed a Century Farm...
Photograph

Roecker or Ehler Barn

Date: 2004
Description: John and Tammy Roecker with their children Cayla 3, Courtlyn 4, and (not pictured) Cody & Cassie. They live across the road from this barn at W4161 Mountai...
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Roecker or Ehler Barn — Alternate View

Date: 2004
Description: The Roeckers, who live across the road, have lived there for 1 1/2 years. These farm buildings are owned by Rob Ehlers of Mayville.

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