Date: | 1910 |
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Description: | An Indian man and boy posing next to a birch frame used for drying jerky. |
Date: | |
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Description: | When a vat is completely filled with tins it is placed inside of a larger vessel, sealed tightly, and the meat is pressure cooked with hot air. |
Date: | |
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Description: | After de-boning the meat is sliced into smaller pieces. |
Date: | |
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Description: | The cut pieces of meat are packed in tins and sealed to make them airtight. |
Date: | |
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Description: | Butchers selling meat on the street in Antivari (Bar), Montenegro. |
Date: | 07 19 1922 |
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Description: | Text on front reads: "Roepke & Richter's Busy Store, Twin Lakes, Wis." Several automobiles are parked in front of the grocery store, and a man is standing ... |
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