Date: | 10 28 1978 |
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Description: | Menu from the Jamieson House, with decorative borders featuring putti holding a platter of meat, wine cellar keys, and a basket of wines; decanting wine fr... |
Date: | 08 30 1911 |
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Description: | Photographic postcard view looking down Main Street. A hotel and livery are on the left, with another hotel and jewelry store on the right. Automobiles and... |
Date: | 07 13 1871 |
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Description: | Menu printed on taupe silk for a banquet given to the Northwestern Amateur Boating Association by the Milwaukee Boat Club at Newhall House. At the top is a... |
Date: | 03 31 1971 |
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Description: | Front cover and menu page of a reception at Perino's restaurant in honor of champion figure skater and screen star Sonja Henie, given by her widower, Niels... |
Date: | 09 14 1918 |
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Description: | Menu printed on silk for a dinner for the descendants of Solomon Juneau at Republican House, with a blue, white, and red striped banner with the seal of th... |
Date: | 06 25 1912 |
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Description: | Front cover of a menu from a breakfast given by the Pacific Coast Women's Press Association in honor of visiting members of the General Federation of Women... |
Date: | 08 08 2006 |
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Description: | One-page autographed menu for the six-course thirtieth anniversary dinner celebration of L’Etoile, a restaurant focusing on local, seasonal ingredients, wi... |
Date: | 06 24 2007 |
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Description: | One-page autographed menu for a six-course food and wine benefit dinner at L'Etoile Restaurant for Wisconsin Homegrown Lunch, a program promoting the use o... |
Date: | 03 23 1993 |
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Description: | One-page autographed menu for a six-course food and wine-tasting event with Terrance Leighton, with the outline of a wine bottle and a bunch of grapes in i... |
Date: | 11 23 2006 |
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Description: | One-page menu for a five-course Thanksgiving dinner at The Beard House prepared by L’Etoile, with the restaurant logo and a background head and shoulders i... |
Date: | 1994 |
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Description: | One-page menu for a dinner at L'Etoile Restaurant based on ingredients sourced from the farmers market, with listings of farms and farmers, as well as illu... |
Date: | 05 29 1908 |
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Description: | Front cover, first page, and menu page of the annual dinner of the Wisconsin Society, Sons of the American Revolution (SAR), with an American flag whose po... |
Date: | 12 15 1888 |
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Description: | Front and inside front covers of a menu with a three-dimensional violin, a stringed bow, a sprig of cloth holly leaves and three berries, and a blue ribbon... |
Date: | 03 06 1881 |
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Description: | Front cover and interior menu with ornaments in gold ink and "Son Excellence Madame Fairchild" hand lettered in silver ink on card stock with raised silver... |
Date: | 03 30 1962 |
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Description: | Menu from the Sun-n-Sand Motor Hotel, with an illustration of an arch over an elevated, covered walkway, cars on the road beneath, and the motel in the yel... |
Date: | |
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Description: | Front cover and first two pages of Guey Sam menu, with the name of the restaurant in a red heart (characters) and a column-shaped decorative field (English... |
Date: | |
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Description: | Front and back covers of the Mortons Surf Club menu, with a black on blue grid of Chicago streets from Lake Michigan to Vincennes Avenue, and E. 45th to E.... |
Date: | |
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Description: | Interior menu pages from Mortons Surf Club, with spot illustrations on colored rounds of representative items, such as the "Mortini" for the drinks section... |
Date: | |
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Description: | Breakfast menu from the Rigadoon Room in the Edgewater Hotel, with a large and a small profile line illustration drawing of a crowing rooster, and the seal... |
Date: | |
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Description: | Luncheon menu from the Rigadoon Room in the Edgewater Hotel, with an illustration of twin gargoyle figures that stood on either side of a curtained doorway... |
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