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| Date: | 04 16 1972 |
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| Description: | The Apollo 16 flight crew and backup crew at the breakfast served four hours before launch. With them, seated on the right side of the table and pointing, ... |
| Date: | 01 30 1945 |
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| Description: | Elevated view of chef Carson Gulley, standing behind a buffet table. |
| Date: | |
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| Description: | Mess hall at Paul Bunyan's lumber camp. Men are seated at long tables as trains dispense soup, coffee, and tea, while salt is hauled in a wagon pulled by e... |
| Date: | 02 05 1949 |
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| Description: | Professors Vernon Carstensen (left) and Merle Curti, with their wives, cutting the ceremonial cake at the testimonial luncheon in their honor as authors of... |
| Date: | |
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| Description: | Carson Gulley, the well-known University of Wisconsin-Madison chef, serving a catered meal at the Frank Lloyd Wright-designed First Unitarian Society Meeti... |
| Date: | 04 03 1951 |
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| Description: | Raymond Rowley, roasting and meat chef, carves one of the twelve turkeys prepared for the Smorgasbord at the University of Wisconsin Memorial Union. |
| Date: | 04 03 1951 |
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| Description: | Paul Cleary gets instructions on how to decorate a baked ham from head chef Maurice Comos for the Smorgasbord at the University of Wisconsin Memorial Union... |
| Date: | 11 21 1997 |
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| Description: | "Ruth Emery waits on us at the Marshland Cafe. Perch dinners for senior citizens are $7.15." From left to right; Shirley Widmer, Rudy Heinecke, Ralph Widme... |
| Date: | 12 12 1997 |
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| Description: | "Matt Straveler is our waiter at Cunningham's Feed Mill. They only serve Cod which is $5.50 per plate." |
| Date: | 12 19 1997 |
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| Description: | "Dawn Stott is our waitress at Walden Supper Club, Perch are $8.95." From left to right; Shirley Widmer, Ralph Widmer, Dawn Stott, Ralph "Buddy" Ruecker, a... |
| Date: | 01 02 1998 |
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| Description: | "Vicki, waits on our group at the Little Red Inn in St. Lawrence." Pictured (Clockwise around the table); Ralph Widmer, Shirley Widmer, Parker Hren, John B... |
| Date: | 01 30 1998 |
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| Description: | "Stacey is our waitress at Andersons on Friess Lake, (near Holy Hill). Perch are $9.95." From left to right; Stacey, Ralph Widmer, and Shirley Widmer. |
| Date: | 02 06 1998 |
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| Description: | "Our waitress at Smith Bros. is Debbie, who tells us she is a grandma with four grandchildren. Surprise! Perch dinners are 16.95. Cod goes for $8.95." ... |
| Date: | 02 20 1998 |
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| Description: | "This evening, Tanya Zimmerman, is our waitress, at Callahan's Grill & Bar. A perch plate (small order) is $8.95." From left to right; John Bodden, Rudy He... |
| Date: | 02 27 1998 |
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| Description: | "At Jo's Corner Restaurant, Cod or Clams are $4.50. For some unknown reason, our waitress, Tammy Beekman did not charge us for a sumptuous dessert, even th... |
| Date: | 04 03 1998 |
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| Description: | "Our waitress, Laurie Kuehl, sits down and jokes with us at the Mosey on Inn. Laurie informs us that her brother is the proprietor and her mother helps out... |
| Date: | 05 22 1998 |
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| Description: | "Jo Wery is our waitress at Round The Clock restaurant. She also is a meat cutter at Pick N Save. A perch place for $8.95, includes soup or salad and a sco... |
| Date: | 05 29 1998 |
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| Description: | "Jen Hillbert serves us food at Ledgeview Lanes. Perch are $7.95. We vote them 4.3 Stars." Left to right; Rudy Heinecke, Ralph "Buddy" Ruecker, Kay Hren, C... |
| Date: | 07 24 1998 |
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| Description: | "At Timmer's on big Cedar Lake, our likable waitress, Julie Buck, sits down and chats with us." Pictured (clockwise around the table, starting on the left)... |
| Date: | 09 25 1998 |
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| Description: | "Karen Catania is our waitress at the Country Retreat, 3461 High Road, Hartford, WI." From left to right; Bob White, Jean White, Shirley Widmer, Karen Cata... |
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