Date: | 1901 |
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Description: | Front cover and first page of a menu from a railroad dining car, with a woman in long robes carrying a tray with a steaming dish of food. A border of fruit... |
Date: | 03 23 1993 |
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Description: | One-page autographed menu for a six-course food and wine-tasting event with Terrance Leighton, with the outline of a wine bottle and a bunch of grapes in i... |
Date: | 01 27 1960 |
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Description: | A reunion of farm leaders whose education came through the Short Course is held each year during Farm and Home Week. These leaders, left to right, are Geor... |
Date: | 10 24 1992 |
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Description: | Front and back of a menu for a farmers' market dinner at L'Etoile Restaurant, featuring apples and pears and other products from local growers, with a bord... |
Date: | 06 30 1999 |
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Description: | Menu for a reception at L'Etoile Restaurant for the School of Organic Farming and Cooking at Taliesin, with the school logo and a background photograph of ... |
Date: | 05 06 1950 |
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Description: | Front cover and menu page from the luncheon menu for the Cunard White Star ship R.M.S. Queen Mary, with figurines of a white lamb and a shepherd and... |
Date: | 1962 |
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Description: | Elevated view of groups of men sitting and eating at round tables, some covered with umbrellas, on a lawn. A truck and a tractor are being exhibited on the... |
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