Date: | 09 09 1943 |
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Description: | Ten Navy cooks and bakers watching meat carving demonstration by Chef Carson Gulley, UW residence hall chef. Soldiers include Robert W. Merryman, Vernon R.... |
Date: | 04 08 1938 |
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Description: | Four employees behind the meat counter in the North St. Meat Market (Jacobson's), 227 North Street. |
Date: | 12 12 1933 |
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Description: | B. Elmer Moore's Cash (meat) Market, 2333 East Washington Avenue, interior. Five clerks are standing behind the counter, and another man is standing in fro... |
Date: | 06 24 1931 |
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Description: | Sausages coming off of the sausage machine at the Madison Packing Company, 307 West Johnson Street. Standing around the machine are eight workers and Oswal... |
Date: | 03 19 1964 |
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Description: | A chef wearing a toque removes a roast from the oven. |
Date: | 06 22 1945 |
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Description: | I.R. Bruley, government meat inspector, is shown applying the circular federal inspection stamp to a side of beef at Oscar Mayer Company. |
Date: | 06 22 1945 |
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Description: | Meat inspector inspecting meat at the Oscar Mayer plant. |
Date: | 08 1951 |
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Description: | At Fort Sam Houston students from the Food Service School learn new meat cutting practices so that individual messes can pick up their rations ready for co... |
Date: | 03 11 1956 |
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Description: | Actor Ernest Borgnine, who was nominated for an Academy Award for his role as a butcher in "Marty", reenacted his role for a publicity photograph at a groc... |
Date: | 04 03 1951 |
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Description: | Raymond Rowley, roasting and meat chef, carves one of the twelve turkeys prepared for the Smorgasbord at the University of Wisconsin Memorial Union. |
Date: | 04 03 1951 |
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Description: | Paul Cleary gets instructions on how to decorate a baked ham from head chef Maurice Comos for the Smorgasbord at the University of Wisconsin Memorial Union... |
Date: | 1968 |
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Description: | A worker examines a hanging haunch of meat in the wholesale meat market on Washington Street, while another worker stands in the background. Also in the ro... |
Date: | 02 15 1915 |
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Description: | Mr. and Mrs. T.J. Crumley cutting slabs of meat from a hog placed on a wooden table outdoors among trees. Another woman is in the background near some stea... |
Date: | 1921 |
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Description: | A butcher holds a knife as he weighs a piece of meat on a hanging scale. A male customer wearing a one-piece work suit and hat waits on the opposite side o... |
Date: | 1935 |
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Description: | Irene Steinkopf, a former Milwaukee journalist, shops for sausage in Vienna where her husband had been assigned by the Associated Press. A bit much for two... |
Date: | 1911 |
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Description: | Interior view of a butcher shop, with a male butcher sharpening a knife behind a counter lined with cuts of meat, sausages and a scale. Behind the counter ... |
Date: | 1905 |
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Description: | A man and a woman stand on the customer side of the counters. Phil Hof stands with a large knife behind a tabled covered with meat, while Sam and Herman Ho... |
Date: | 11 29 1906 |
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Description: | Front cover and menu pages of the a la carte and table d'hote options for Thanksgiving dinner at the Schlitz Hotel, with a boy wearing only a chef's hat an... |
Date: | 1910 |
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Description: | A view of Howard "Dad" Greene photographing an Indian man and a dog next to a jerky-drying frame. They are in an Indian village at the mouth of the Namakan... |
Date: | 07 28 1954 |
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Description: | Two African American cooks standing by a stone hearth in the kitchen at the New Pines restaurant located at 2413 Parmenter Street. One of the cooks might ... |
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