Date: | 05 28 1913 |
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Description: | Power dam construction workers pausing during a meal in the camp dining room. Oil lamps are hanging from the ceiling; overhead electric lights are also ins... |
Date: | 1900 |
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Description: | An original colored lithograph advertising the Pacific Railway's route from New York to California, encouraging people to "Go and See the Great American Pa... |
Date: | 04 03 1951 |
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Description: | Raymond Rowley, roasting and meat chef, carves one of the twelve turkeys prepared for the Smorgasbord at the University of Wisconsin Memorial Union. |
Date: | 04 03 1951 |
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Description: | Paul Cleary gets instructions on how to decorate a baked ham from head chef Maurice Comos for the Smorgasbord at the University of Wisconsin Memorial Union... |
Date: | 1900 |
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Description: | Ten men sitting and standing around tables set with dishes and food in the dining room of the Vinette logging camp. |
Date: | 07 15 1961 |
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Description: | Menu from Bookbinders Sea Food House. The cover features an illustration of a fisherman holding a net with a boat in the background, framed by a border of ... |
Date: | 1910 |
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Description: | Photographic postcard of a group of men and boys gathered for a meal in a tent. There are benches along the sides of the table. One man sits on a wooden bo... |
Date: | 06 30 1999 |
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Description: | Menu for a reception at L'Etoile Restaurant for the School of Organic Farming and Cooking at Taliesin, with the school logo and a background photograph of ... |
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