Search the Wisconsin Historical Society's collections
Search: Menu
Filter: Type of Print
Filter: Subject of restaurants
Filter: Subject of food service
Filter: Subject of work
| Date: | 1938 |
|---|---|
| Description: | One-page card menu with red borders for club breakfasts at the Hotel Wisconsin. Features the silhouette of a waitress holding a tray with a steaming coffee... |
| Date: | 1981 |
|---|---|
| Description: | Gate fold front covers and interior of dinner menu from The Backstage, with a line drawing of film actors Greta Garbo and John Gilbert on the front cover p... |
| Date: | |
|---|---|
| Description: | Luncheon menu from the Rigadoon Room in the Edgewater Hotel, with a gargoyle figure against a background of tied-back drapery, and spot illustrations of th... |
| Date: | 1953 |
|---|---|
| Description: | Front and back of one-page menu from the Scandia Restaurant, with a whimsical cartoon map rendering by Hakon Mielche of the Scandinavian countries and the ... |
| Date: | |
|---|---|
| Description: | One-page menu in calligraphy by "D.L.K." superimposed on the Guido's logo (a coat of arms with the initials "G" and "S" alternating with a martini glass an... |
| Date: | 01 16 1958 |
|---|---|
| Description: | Dinner and children's menu from Goff's Restaurant, with two illustrations of a woman in an apron filling a coffee cup: in the one accompanying 1893, when t... |
| Date: | 1964 |
|---|---|
| Description: | Exterior of the Rohde's Steak House special football luncheon menu, with a photograph of the University of Wisconsin coaching staff for the 1964 season (Fr... |
| Date: | 08 08 2006 |
|---|---|
| Description: | One-page autographed menu for the six-course thirtieth anniversary dinner celebration of L’Etoile, a restaurant focusing on local, seasonal ingredients, wi... |
| Date: | |
|---|---|
| Description: | Wine list menu for The Black Steer, with a waiter holding a serving tray with a bottle and two glasses, and making an "okay" motion with his other hand; in... |
| Date: | 10 24 1992 |
|---|---|
| Description: | Front and back of a menu for a farmers' market dinner at L'Etoile Restaurant, featuring apples and pears and other products from local growers, with a bord... |
| Date: | |
|---|---|
| Description: | One-page menu for a dinner honoring chef Madame Liane Kuony, proprietor of Postillion restaurant in Fond du Lac, and influential teacher and proponent of c... |
| Date: | 10 02 1884 |
|---|---|
| Description: | Foldout menu with a central menu listing, with a banner at the top with hunting rifles, a horn, and fishing poles; and surrounding vignettes of hunters aim... |
| Date: | 07 15 1961 |
|---|---|
| Description: | Menu from Bookbinders Sea Food House. The cover features an illustration of a fisherman holding a net with a boat in the background, framed by a border of ... |
| Date: | 06 30 1999 |
|---|---|
| Description: | Menu for a reception at L'Etoile Restaurant for the School of Organic Farming and Cooking at Taliesin, with the school logo and a background photograph of ... |
| Date: | 10 28 1978 |
|---|---|
| Description: | Menu from the Jamieson House, with decorative borders featuring putti holding a platter of meat, wine cellar keys, and a basket of wines; decanting wine fr... |
| Date: | 11 23 2006 |
|---|---|
| Description: | One-page menu for a five-course Thanksgiving dinner at The Beard House prepared by L’Etoile, with the restaurant logo and a background head and shoulders i... |
| Date: | 11 29 1906 |
|---|---|
| Description: | Front cover and menu pages of the a la carte and table d'hote options for Thanksgiving dinner at the Schlitz Hotel, with a boy wearing only a chef's hat an... |
| Date: | 06 24 2007 |
|---|---|
| Description: | One-page autographed menu for a six-course food and wine benefit dinner at L'Etoile Restaurant for Wisconsin Homegrown Lunch, a program promoting the use o... |
| Date: | 1901 |
|---|---|
| Description: | Front cover and first page of a menu from a railroad dining car, with a woman in long robes carrying a tray with a steaming dish of food. A border of fruit... |
| Date: | 10 08 1914 |
|---|---|
| Description: | First and last pages of the souvenir menu for a dinner by Mr. Edward A. Uhrig to Mr. Alvin P. Kletzsch, Mr. Emil H. Ott, and Mr. Waldemar Kremer at Republi... |
If you didn't find the material you searched for, our Library Reference Staff can help.
Call our reference desk at 608-264-6535 or email us at: