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George P. Merrill Dinner Menu

Date: 12 15 1888
Description: Front and inside front covers of a menu with a three-dimensional violin, a stringed bow, a sprig of cloth holly leaves and three berries, and a blue ribbon...
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Menu for L’Etoile Restaurant Thanksgiving Dinner at The Beard House

Date: 11 23 2006
Description: One-page menu for a five-course Thanksgiving dinner at The Beard House prepared by L’Etoile, with the restaurant logo and a background head and shoulders i...

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