News Release
June 20, 2018 - Happy Hour To Celebrate the New Wisconsin Historical Museum Exhibit "Flavor of Wisconsin"
For Immediate Release
This summer the Wisconsin Historical Society will be celebrating the flavors that connect us to our diverse heritage through a new exhibit at the Wisconsin Historical Museum titled, "Flavor of Wisconsin." To kick off this summer celebration, the Wisconsin Historical Museum will be hosting a special happy hour on Tuesday, June 26 from 5:00-7:00 pm to open the new exhibit. This event is free and open to the public. Guests will explore the history of food and eating in the Badger State while enjoying food and drink provided by Wisconsin producers. Through artifacts, images, and authentic archival pieces from the collections of the Wisconsin Historical Society discover how the foods we produce and the recipes we share make us who we are. Participating vendors at the event will include, Bee Barf, Dairy Farmers of Wisconsin, Klarbrunn, Lake Louie Brewing, The Maple Dude, Metcalfe's Market, Old Sugar Distillery, Sassy Cow Creamery and more. Below is a media advisory with more information. What: Happy Hour to celebrate the new Wisconsin Historical Museum exhibit, "Flavor of Wisconsin" When: Tuesday, June 26, 2016 Time: 5:00 - 7:00 pm Cost: FREE Who: The event is open to the public Where: Wisconsin Historical Museum (on the square) 30 N. Carroll St, Madison, Wisconsin 53703 Why: Join the Wisconsin Historical Society's celebration of flavors that connect us to our diverse heritage in the most delicious way. With exhibitions, demonstrations, tours, and tastes around the state, The Flavor of Wisconsin brings to life the history and living traditions that make us who we are. To learn more about the Society's celebrations, visit www.wisconsinhistory.org/flavor. Contact: For media interviews or inquiries contact Kara O'Keeffe,kara.okeeffe@wisconsinhistory.org or 608-261-9596. |