Date: | 03 05 1949 |
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Description: | Chuan-Yen Liu, a University of Wisconsin graduate student in economics, working at the Truax Field cafeteria. The students at the University of Wisconsin h... |
Date: | 07 07 1950 |
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Description: | Volunteer worker Mrs. Charles (Elnora) Wirth stands at the counter in the American Red Cross Blood Center canteen, while nurses' aide Mrs. Gordon (Mabel) N... |
Date: | 07 12 1950 |
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Description: | Robert Blum of Evansville stands in the cafeteria line at Chadbourne Hall during the University of Wisconsin's high school music clinic. |
Date: | 04 03 1951 |
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Description: | Lillian Steinmann (left) and Gladys Ratcliffe arranging some of the 40 colorful fruit molds at the Smorgasbord held at the University of Wisconsin Memorial... |
Date: | 04 03 1951 |
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Description: | Raymond Rowley, roasting and meat chef, carves one of the twelve turkeys prepared for the Smorgasbord at the University of Wisconsin Memorial Union. |
Date: | 04 03 1951 |
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Description: | Paul Cleary gets instructions on how to decorate a baked ham from head chef Maurice Comos for the Smorgasbord at the University of Wisconsin Memorial Union... |
Date: | 09 01 1954 |
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Description: | Cook Mrs. Clara Lehr and her assistant Mrs. Betty Hungate preparing lunch at Sunnyside School at 3902 East Washington Avenue. |
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