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| Date: | 1901 |
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| Description: | Front cover and first page of a menu from a railroad dining car, with a woman in long robes carrying a tray with a steaming dish of food. A border of fruit... |
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| Description: | Menu of daily meat specials under the heading "Come And Get It!" from the Logging Camp Cook Shanty restaurant at Historyland. On the left is a black and wh... |
| Date: | 05 05 1928 |
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| Description: | Front and back sides of a menu (in German) for a breakfast given by the city of Heidelberg to honor American journalists, with a scene of the Heidelberg Ca... |
| Date: | 05 05 1928 |
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| Description: | Front and back sides of a menu (in German) for a breakfast given by the city of Heidelberg to honor American journalists. On the front is a songbird perche... |
| Date: | 12 01 1961 |
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| Description: | Front cover and menu listing from a party given on the occasion of Rex Stout's 75th birthday, with a drawing of Stout's head by Austin Briggs, who illustra... |
| Date: | 11 29 1944 |
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| Description: | Back and front covers and inside menu listing, of a die cut three-quarter view of a cloth-bound book with an inset title plate, and a guest list with a few... |
| Date: | 06 05 1884 |
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| Description: | Die cut elongated octagonal menu for the 7th annual banquet of the Merchants Association at The Plankinton. On the cover is an oval portrait of a deer with... |
| Date: | 02 25 1926 |
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| Description: | Front cover and menu listing from the booklet printed for the Forty-ninth Annual Dinner of the American Paper and Pulp Association at the Waldorf Astoria H... |
| Date: | 10 08 1914 |
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| Description: | First and last pages of the souvenir menu for a dinner by Mr. Edward A. Uhrig to Mr. Alvin P. Kletzsch, Mr. Emil H. Ott, and Mr. Waldemar Kremer at Republi... |
| Date: | 10 02 1884 |
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| Description: | Foldout menu with a central menu listing, with a banner at the top with hunting rifles, a horn, and fishing poles; and surrounding vignettes of hunters aim... |
| Date: | 10 28 1978 |
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| Description: | Menu from the Jamieson House, with decorative borders featuring putti holding a platter of meat, wine cellar keys, and a basket of wines; decanting wine fr... |
| Date: | 11 19 1900 |
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| Description: | Front cover of the program for a Six O'Clock Club dinner, with a man in a pastoral setting wearing a chef's hat and an apron, reading a Thanksgiving procla... |
| Date: | 08 08 2006 |
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| Description: | One-page autographed menu for the six-course thirtieth anniversary dinner celebration of L’Etoile, a restaurant focusing on local, seasonal ingredients, wi... |
| Date: | 06 24 2007 |
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| Description: | One-page autographed menu for a six-course food and wine benefit dinner at L'Etoile Restaurant for Wisconsin Homegrown Lunch, a program promoting the use o... |
| Date: | 11 23 2006 |
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| Description: | One-page menu for a five-course Thanksgiving dinner at The Beard House prepared by L’Etoile, with the restaurant logo and a background head and shoulders i... |
| Date: | 1925 |
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| Description: | Front cover and menu page for the second annual stamp show and banquet for the University Stamp Club. Includes a 1/2 cent stamp picturing Nathan Hale cance... |
| Date: | |
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| Description: | Luncheon menu from the Rigadoon Room in the Edgewater Hotel, with a gargoyle figure against a background of tied-back drapery, and spot illustrations of th... |
| Date: | 1953 |
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| Description: | Front and back of one-page menu from the Scandia Restaurant, with a whimsical cartoon map rendering by Hakon Mielche of the Scandinavian countries and the ... |
| Date: | 11 28 1935 |
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| Description: | Thanksgiving dinner menu from the Civilian Conservation Corps, 641st Company, at Camp Nine Mile, with a profile view of a turkey. |
| Date: | 11 29 1906 |
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| Description: | Front cover and menu pages of the a la carte and table d'hote options for Thanksgiving dinner at the Schlitz Hotel, with a boy wearing only a chef's hat an... |
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