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Filter: Subject of food service
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| Description: | Elevated view of employees and patrons gathered around a beer and sandwich concession stand on the midway at the Wisconsin State Fair, where Gettelman On T... |
| Date: | 1964 |
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| Description: | Fundraising booth of the United Temperance Movement of Wisconsin at the Wisconsin State Fair. At that booth one could purchase soft drinks, milk, and "fir... |
| Date: | 02 24 1971 |
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| Description: | Poster advocating the boycott of non-union lettuce at Gordon Commons on the University of Wisconsin-Madison campus. Features a caricatured professor pointi... |
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| Description: | A dozen or so ranch hands sitting on the ground and eating on the plain. The chuckwagon is behind them. A large coffee pot and a bucket of rolls is on the ... |
| Date: | 1958 |
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| Description: | Lunch counter during harvest season at a Wisconsin cranberry marsh. Cranberry pickers enjoy a break and lunch during the busy harvest season. |
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| Description: | Menu of daily meat specials under the heading "Come And Get It!" from the Logging Camp Cook Shanty restaurant at Historyland. On the left is a black and wh... |
| Date: | 05 05 1928 |
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| Description: | Front and back sides of a menu (in German) for a breakfast given by the city of Heidelberg to honor American journalists, with a scene of the Heidelberg Ca... |
| Date: | 05 05 1928 |
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| Description: | Front and back sides of a menu (in German) for a breakfast given by the city of Heidelberg to honor American journalists. On the front is a songbird perche... |
| Date: | 12 01 1961 |
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| Description: | Front cover and menu listing from a party given on the occasion of Rex Stout's 75th birthday, with a drawing of Stout's head by Austin Briggs, who illustra... |
| Date: | 11 29 1944 |
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| Description: | Back and front covers and inside menu listing, of a die cut three-quarter view of a cloth-bound book with an inset title plate, and a guest list with a few... |
| Date: | 10 08 1914 |
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| Description: | First and last pages of the souvenir menu for a dinner by Mr. Edward A. Uhrig to Mr. Alvin P. Kletzsch, Mr. Emil H. Ott, and Mr. Waldemar Kremer at Republi... |
| Date: | 10 28 1978 |
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| Description: | Menu from the Jamieson House, with decorative borders featuring putti holding a platter of meat, wine cellar keys, and a basket of wines; decanting wine fr... |
| Date: | 11 19 1900 |
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| Description: | Front cover of the program for a Six O'Clock Club dinner, with a man in a pastoral setting wearing a chef's hat and an apron, reading a Thanksgiving procla... |
| Date: | 08 08 2006 |
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| Description: | One-page autographed menu for the six-course thirtieth anniversary dinner celebration of L’Etoile, a restaurant focusing on local, seasonal ingredients, wi... |
| Date: | 06 24 2007 |
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| Description: | One-page autographed menu for a six-course food and wine benefit dinner at L'Etoile Restaurant for Wisconsin Homegrown Lunch, a program promoting the use o... |
| Date: | 11 23 2006 |
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| Description: | One-page menu for a five-course Thanksgiving dinner at The Beard House prepared by L’Etoile, with the restaurant logo and a background head and shoulders i... |
| Date: | 1925 |
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| Description: | Front cover and menu page for the second annual stamp show and banquet for the University Stamp Club. Includes a 1/2 cent stamp picturing Nathan Hale cance... |
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| Description: | Luncheon menu from the Rigadoon Room in the Edgewater Hotel, with a gargoyle figure against a background of tied-back drapery, and spot illustrations of th... |
| Date: | 1953 |
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| Description: | Front and back of one-page menu from the Scandia Restaurant, with a whimsical cartoon map rendering by Hakon Mielche of the Scandinavian countries and the ... |
| Date: | 11 28 1935 |
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| Description: | Thanksgiving dinner menu from the Civilian Conservation Corps, 641st Company, at Camp Nine Mile, with a profile view of a turkey. |
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