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| Description: | Menu of daily meat specials under the heading "Come And Get It!" from the Logging Camp Cook Shanty restaurant at Historyland. On the left is a black and wh... |
| Date: | 05 05 1928 |
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| Description: | Front and back sides of a menu (in German) for a breakfast given by the city of Heidelberg to honor American journalists, with a scene of the Heidelberg Ca... |
| Date: | 05 05 1928 |
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| Description: | Front and back sides of a menu (in German) for a breakfast given by the city of Heidelberg to honor American journalists. On the front is a songbird perche... |
| Date: | 12 01 1961 |
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| Description: | Front cover and menu listing from a party given on the occasion of Rex Stout's 75th birthday, with a drawing of Stout's head by Austin Briggs, who illustra... |
| Date: | 11 29 1944 |
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| Description: | Back and front covers and inside menu listing, of a die cut three-quarter view of a cloth-bound book with an inset title plate, and a guest list with a few... |
| Date: | 10 08 1914 |
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| Description: | First and last pages of the souvenir menu for a dinner by Mr. Edward A. Uhrig to Mr. Alvin P. Kletzsch, Mr. Emil H. Ott, and Mr. Waldemar Kremer at Republi... |
| Date: | 10 28 1978 |
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| Description: | Menu from the Jamieson House, with decorative borders featuring putti holding a platter of meat, wine cellar keys, and a basket of wines; decanting wine fr... |
| Date: | 11 19 1900 |
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| Description: | Front cover of the program for a Six O'Clock Club dinner, with a man in a pastoral setting wearing a chef's hat and an apron, reading a Thanksgiving procla... |
| Date: | 08 08 2006 |
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| Description: | One-page autographed menu for the six-course thirtieth anniversary dinner celebration of L’Etoile, a restaurant focusing on local, seasonal ingredients, wi... |
| Date: | 06 24 2007 |
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| Description: | One-page autographed menu for a six-course food and wine benefit dinner at L'Etoile Restaurant for Wisconsin Homegrown Lunch, a program promoting the use o... |
| Date: | 11 23 2006 |
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| Description: | One-page menu for a five-course Thanksgiving dinner at The Beard House prepared by L’Etoile, with the restaurant logo and a background head and shoulders i... |
| Date: | 1925 |
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| Description: | Front cover and menu page for the second annual stamp show and banquet for the University Stamp Club. Includes a 1/2 cent stamp picturing Nathan Hale cance... |
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| Description: | Luncheon menu from the Rigadoon Room in the Edgewater Hotel, with a gargoyle figure against a background of tied-back drapery, and spot illustrations of th... |
| Date: | 1953 |
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| Description: | Front and back of one-page menu from the Scandia Restaurant, with a whimsical cartoon map rendering by Hakon Mielche of the Scandinavian countries and the ... |
| Date: | 11 28 1935 |
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| Description: | Thanksgiving dinner menu from the Civilian Conservation Corps, 641st Company, at Camp Nine Mile, with a profile view of a turkey. |
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| Description: | One-page menu in calligraphy by "D.L.K." superimposed on the Guido's logo (a coat of arms with the initials "G" and "S" alternating with a martini glass an... |
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| Description: | Buffet luncheon and drinks menu for the CMSP&P railway, with a waiter ready to serve a table of three men sitting at a table in the lounge car with drinks ... |
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| Description: | Wine list menu for The Black Steer, with a waiter holding a serving tray with a bottle and two glasses, and making an "okay" motion with his other hand; in... |
| Date: | 1938 |
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| Description: | One-page card menu with red borders for club breakfasts at the Hotel Wisconsin. Features the silhouette of a waitress holding a tray with a steaming coffee... |
| Date: | 01 16 1958 |
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| Description: | Dinner and children's menu from Goff's Restaurant, with two illustrations of a woman in an apron filling a coffee cup: in the one accompanying 1893, when t... |
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