Date: | 12 05 1956 |
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Description: | Iola Kreamer, 306 East Sunset Court, Shorewood Hills, displaying a sample of her Christmas baking, including cookies, candies, and fruit cakes. |
Date: | 07 1923 |
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Description: | Miss Marilla Zearling demonstrating a bread-making technique to members of the Baker's Dozen Bread Club. |
Date: | 1929 |
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Description: | Label from a can of Happy Way brand dark, hop flavored malt syrup. Picture on the label shows a woman wearing an apron and holding a can of the malt syrup ... |
Date: | 10 27 1958 |
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Description: | The Wisconsin State Journal has a new cookbook classification for teenagers. Beth Kube, a seventh grade student from Lake Mills, has the distinction... |
Date: | 10 27 1958 |
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Description: | The Wisconsin State Journal has a new cookbook classification for teenagers. Diane Meyer, a senior at Stoughton High School, is the second place win... |
Date: | 08 18 1961 |
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Description: | Mincemeat Ice Cream Dessert won the second grand prize in the Wisconsin State Journal Cookbook contest. The recipe was submitted by Hazel Van Wagenen of 50... |
Date: | 08 18 1961 |
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Description: | Brown Bread won second place in quick breads in the Wisconsin State Journal Cookbook contest. The recipe was submitted by Mrs. Earl Rueter, Columbus, Wisc... |
Date: | 08 18 1961 |
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Description: | Sweet Potato Rolls won second place in yeast breads in the Wisconsin State Journal Cookbook contest. The recipe was submitted by Mrs. Clarence Bollant, Li... |
Date: | 08 18 1961 |
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Description: | Beef Tenderloin with Bordelaise Sauce won the third grand prize in the Wisconsin State Journal Cookbook contest. The recipe was submitted by Mrs. S. J. Cha... |
Date: | 08 18 1961 |
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Description: | Mrs. S.J. Chakelan is in her kitchen preparing a Beef Tenderloin with Bordelaise Sauce. The recipe won the third grand prize in the Wisconsin State Journal... |
Date: | 08 22 1961 |
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Description: | Betty Anderson is serving her daughter Lori a piece of the "500 Cake" which won the Grand Prize in the Wisconsin State Journal Cookbook Contest. |
Date: | 08 23 1961 |
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Description: | A new category, heirloom recipes, was added to the 1961 cookbook recipe contest sponsored by the Wisconsin State Journal. The first place winner in this ne... |
Date: | 08 23 1961 |
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Description: | The recipe for Savory Cabbage submitted by Mrs. Elmer Elsing, Prairie du Sac, Wisconsin, was the second place winner in the vegetable category of the Wisco... |
Date: | 08 23 1961 |
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Description: | "Caponata," an eggplant relish, won the first place prize in foreign cookery in the Wisconsin State Journal Cookbook Contest. The recipe was submitted by M... |
Date: | 06 30 1964 |
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Description: | Two well-known Wisconsin cooking experts, Mrs. Alice Ferguson (sitting) and Miss Loreen Jacobson (standing), will be the judges for the 9th annual Wisconsi... |
Date: | 1909 |
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Description: | The camp cook, Joe Paris, rolling out pie crust on a wooden box at a camp. |
Date: | 12 08 1966 |
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Description: | A woman is pressing her hands into dough in a large pot while another woman is looking on. Other containers are on the table, and at least one includes cho... |
Date: | 12 01 1967 |
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Description: | A woman is pressing a cookie cutter into rolled dough at a kitchen counter. Around her are cookie cutters, a rolling pin, and cookies on a cooling rack. A ... |
Date: | 09 21 1989 |
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Description: | A woman is helping a boy pour an ingredient from a measuring spoon into a mixing bowl. Next to the bowl is a recipe for Spiced Apple Muffinettes. Caption r... |
Date: | 09 21 1989 |
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Description: | A woman is holding a boy who is scooping an ingredient out of a container into a mixing bowl. Caption reads: "Fran Kozel and her son, Samuel, 2, measured c... |
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