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Filter: Subject of restaurants
Filter: Subject of souvenirs (keepsakes)
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| Description: | Menu for a gathering ("Fourth Semi Annual Mess of Co. I Greaseballs") at Kuglers Restaurant, with "The Question of the Hour: When Do We Eat" within a borde... |
| Date: | 11 30 1920 |
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| Description: | Front cover and menu listing for a "Breakfast in Honour of Senator Warren G. Harding President-Elect United States and Mrs. Harding" at the Myrtle Bank Hot... |
| Date: | 12 04 1920 |
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| Description: | Menu for dinner honoring President-Elect Warren G. Harding by the citizens of Newport News, Virginia, at the Hotel Warwick. On the cover is a framed quarte... |
| Date: | 10 08 1914 |
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| Description: | First and last pages of the souvenir menu for a dinner by Mr. Edward A. Uhrig to Mr. Alvin P. Kletzsch, Mr. Emil H. Ott, and Mr. Waldemar Kremer at Republi... |
| Date: | 10 08 1914 |
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| Description: | Interior pages of the souvenir menu for a dinner given by Mr. Edward A. Uhrig to Mr. Alvin P. Kletzsch, Mr. Emil H. Ott, and Mr. Waldemar Kremer at Republi... |
| Date: | 07 03 1908 |
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| Description: | Foldout menu from the Hotel Müller, with two men using a pick and line to ascend a mountain on the flap, which opens to reveal the men as they attain the s... |
| Date: | 07 03 1908 |
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| Description: | Folded menu from the Hotel Müller, with hikers on the die cut flap, ascending a mountain, and mountains and sky on the panel beneath. The drawings are sign... |
| Date: | 07 21 1925 |
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| Description: | Dinner menu from the Hotel St. Catherine, with a color postcard at the top, meant to be detached and mailed, with a view of the hotel against a backdrop of... |
| Date: | 10 02 1884 |
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| Description: | Foldout menu with a central menu listing, with a banner at the top with hunting rifles, a horn, and fishing poles; and surrounding vignettes of hunters aim... |
| Date: | 05 24 1898 |
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| Description: | Front and back covers, printed in color, of the bill of fare served at the Grand Hotel on the birthday of Queen Victoria, with a tinted three-quarter view ... |
| Date: | 05 24 1898 |
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| Description: | Interior of the bill of fare served at the Grand Hotel on the birthday of Queen Victoria, with four scenes, perhaps representing the seasons, amidst flower... |
| Date: | 10 28 1978 |
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| Description: | Menu from the Jamieson House, with decorative borders featuring putti holding a platter of meat, wine cellar keys, and a basket of wines; decanting wine fr... |
| Date: | 07 13 1871 |
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| Description: | Menu printed on taupe silk for a banquet given to the Northwestern Amateur Boating Association by the Milwaukee Boat Club at Newhall House. At the top is a... |
| Date: | 09 14 1918 |
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| Description: | Menu printed on silk for a dinner for the descendants of Solomon Juneau at Republican House, with a blue, white, and red striped banner with the seal of th... |
| Date: | 06 25 1912 |
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| Description: | Front cover of a menu from a breakfast given by the Pacific Coast Women's Press Association in honor of visiting members of the General Federation of Women... |
| Date: | 06 10 1907 |
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| Description: | Front cover, portrait, and menu page of a banquet given by the Merchants and Manufacturers Association of Milwaukee in honor of Honorable William Howard Ta... |
| Date: | 06 24 2007 |
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| Description: | One-page autographed menu for a six-course food and wine benefit dinner at L'Etoile Restaurant for Wisconsin Homegrown Lunch, a program promoting the use o... |
| Date: | 03 23 1993 |
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| Description: | One-page autographed menu for a six-course food and wine-tasting event with Terrance Leighton, with the outline of a wine bottle and a bunch of grapes in i... |
| Date: | 11 23 2006 |
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| Description: | One-page menu for a five-course Thanksgiving dinner at The Beard House prepared by L’Etoile, with the restaurant logo and a background head and shoulders i... |
| Date: | 12 15 1888 |
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| Description: | Front and inside front covers of a menu with a three-dimensional violin, a stringed bow, a sprig of cloth holly leaves and three berries, and a blue ribbon... |
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